Gluten free rum balls
- Kim Prince
- Nov 21, 2021
- 1 min read
Mix 1/2 cup white sugar
1/2 cup milk
1/2 cup butter in a saucepan until melted abs combined
in a seperate bowl mix 2 1/2 cups GF rice crackers crushed
1/2 cup cocoa
1/4 cup coconut
rum or rum flavouring
mix the wet and dry ingredients together gradually adding the wet until becomes sticky and holds to form into balls. Then roll in coconut & refrigerate. 🎄🎄🎄🎄🎄
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